May Whisky Club – only a few days left to join!

It is with great excitement that we announce our May Whisky Club Release - Old Kempton Distillery’s very first Madeira Cask finished whisky! A year ago, Rob Tyson, our Head Distiller, chose a selection of 3 to 4 year old 20L Australian Tawny casks to finish their maturation in the very special cask that had [...]


It’s finally Tasmanian Whisky Week!

It's finally here! Our favourite week in the whole year! Tasmanian Whisky Week is all about the incredible industry we are proud to be part of. Bringing together whisky/spirits lovers and distilleries, with special events all over the state and new whisky releases from your favourite distilleries. This week you'll find us travelling the state [...]


A rare Distillery School spot has opened up!

We've had a last minute spot open up in our booked out September course! Make sure you book ASAP to ensure you don't miss out.   Old Kempton Distillery school was born out of sheer necessity, when in 2005, after being granted the first small scale distillery license in Australia since 1839, people began beating [...]



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