Attention

Our Sincere Apologies – due to new implementations to stop the spread of COVID-19 our Cellar Door and Cafe are closed, effective immediately.

All online orders will be processed as per normal and you are very welcome to call us on 0362 5930 82 if you have any inquires.

Please help support Small Businesses in this time. 23rd March 2020.


To shop in our “Online Cellar Door” please follow this link http://my-site-oldkemptondistillery.square.site/

OLD KEMPTON DISTILLERY

RICH in HISTORY

Old Kempton Distillery has found a new home at historic Dysart House, Kempton, Tasmania.

OLD KEMPTON

THE INN

The grand coaching inn, built in 1842 by convict embezzler turned-innkeeper, William Ellis, was one of the finest inns on the road from Hobart to Launceston where weary travellers and their horses could rest overnight. The convict brick stables, once home to 22 horses, now houses Old Kempton’s Tasmanian-made copper still.

OLD KEMPTON

THE KITCHEN

The main residence is open to the public, housing our fully stocked cellar door and whisky tasting rooms. Our country style kitchen will be serving up Devonshire tea, antipasto platter and daily specials to accompany your selection of Tasmanian spirits. Our chef’s main focus is local produce, with all ingredients sourced locally where ever possible.

Cellar Door Menu

OLD KEMPTON

Lunch Booking

Our Café is open from 10am until 4pm. Bookings are highly recommended and can be made with the below form. You will be contacted as soon as possible to confirm your booking. Our full menu is available for download from our website. Our Kitchen strives to use fresh Tasmanian ingredients and can happily cater for food intolerances.

Booking